Non-Sterile for Pharm Techs-Text and Certification Review
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Non-Sterile for Pharm Techs-Text and Certification Review
Propes, Denise; Johnson, Etta
McGraw-Hill Education - Europe
01/2015
208
Mole
Inglês
9780071829885
15 a 20 dias
406
Descrição não disponível.
Chapter 1- Introduction
Definition of compounding
A. Differences between sterile and non-sterile compounding
A. examples of sterile products
B. examples of non-sterile products
B. Differences between manufacturing and compounding
C. Why we compound
D. USP 795
E. Compounding resources
F. Key Terms and definitions
Chapter 2- Compounding equipment/dosage formulations
A. Formulations
A. Topical formulations
a. Compounding equipment
b. Compounding techniques
B. Oral formulations
a. Compounding equipment
b. Compounding techniques
C. Rectal formulations
a. Compounding equipment
b. Compounding techniques
B. Basic Calculation refresher ( ratio-proportion)
C. General Compounding Process
Chapter 3- Topical Preparations
1.Ointments/emulsions/pastes/Creams/gels/powders/otics/ patches (explain each)
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
E. Calculation exercises
F. Hands on and chapter review exercises
G. PTCB exam review
Chapter 4- Oral preparations
1.Capsules/tablets/powders/lozenges/troches/sticks/ solutions/emulsions/suspensions (explain each)
A. Reconstitution
B. Flavorings for oral liquids
a. Flavoring techniques
b. Coloring
C. Pediatric dosing from adult formulations
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
D. Capsules/Tablets/powders /gummys/chewables
A. Sizes and properties
B. Measuring
a. Weighing
b. Inert additives
c. Over encapsulation
C. Quality assurance (+ or - 10%)
D. Comounding log sheets and records
E. Expiration and storage
F. Dispensing labels
E. Enterals/NG tube feeding
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 5- Rectal Preparations
A. Suppositories
B. Enemas
a. Sizes and properties
b. Inert ingredients
C. Quality assurance
D. Compounding log sheets and records
E. Expiration and storage
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 6- Veterinary Compounding
Chapter 7- Repackaging
Definition of compounding
A. Differences between sterile and non-sterile compounding
A. examples of sterile products
B. examples of non-sterile products
B. Differences between manufacturing and compounding
C. Why we compound
D. USP 795
E. Compounding resources
F. Key Terms and definitions
Chapter 2- Compounding equipment/dosage formulations
A. Formulations
A. Topical formulations
a. Compounding equipment
b. Compounding techniques
B. Oral formulations
a. Compounding equipment
b. Compounding techniques
C. Rectal formulations
a. Compounding equipment
b. Compounding techniques
B. Basic Calculation refresher ( ratio-proportion)
C. General Compounding Process
Chapter 3- Topical Preparations
1.Ointments/emulsions/pastes/Creams/gels/powders/otics/ patches (explain each)
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
E. Calculation exercises
F. Hands on and chapter review exercises
G. PTCB exam review
Chapter 4- Oral preparations
1.Capsules/tablets/powders/lozenges/troches/sticks/ solutions/emulsions/suspensions (explain each)
A. Reconstitution
B. Flavorings for oral liquids
a. Flavoring techniques
b. Coloring
C. Pediatric dosing from adult formulations
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
D. Capsules/Tablets/powders /gummys/chewables
A. Sizes and properties
B. Measuring
a. Weighing
b. Inert additives
c. Over encapsulation
C. Quality assurance (+ or - 10%)
D. Comounding log sheets and records
E. Expiration and storage
F. Dispensing labels
E. Enterals/NG tube feeding
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 5- Rectal Preparations
A. Suppositories
B. Enemas
a. Sizes and properties
b. Inert ingredients
C. Quality assurance
D. Compounding log sheets and records
E. Expiration and storage
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 6- Veterinary Compounding
Chapter 7- Repackaging
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Non-sterile compounding techniques, pharmacy technician certification review, pharmacy problems, pharmacy laboratory activities, aseptic technique descriptions
Chapter 1- Introduction
Definition of compounding
A. Differences between sterile and non-sterile compounding
A. examples of sterile products
B. examples of non-sterile products
B. Differences between manufacturing and compounding
C. Why we compound
D. USP 795
E. Compounding resources
F. Key Terms and definitions
Chapter 2- Compounding equipment/dosage formulations
A. Formulations
A. Topical formulations
a. Compounding equipment
b. Compounding techniques
B. Oral formulations
a. Compounding equipment
b. Compounding techniques
C. Rectal formulations
a. Compounding equipment
b. Compounding techniques
B. Basic Calculation refresher ( ratio-proportion)
C. General Compounding Process
Chapter 3- Topical Preparations
1.Ointments/emulsions/pastes/Creams/gels/powders/otics/ patches (explain each)
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
E. Calculation exercises
F. Hands on and chapter review exercises
G. PTCB exam review
Chapter 4- Oral preparations
1.Capsules/tablets/powders/lozenges/troches/sticks/ solutions/emulsions/suspensions (explain each)
A. Reconstitution
B. Flavorings for oral liquids
a. Flavoring techniques
b. Coloring
C. Pediatric dosing from adult formulations
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
D. Capsules/Tablets/powders /gummys/chewables
A. Sizes and properties
B. Measuring
a. Weighing
b. Inert additives
c. Over encapsulation
C. Quality assurance (+ or - 10%)
D. Comounding log sheets and records
E. Expiration and storage
F. Dispensing labels
E. Enterals/NG tube feeding
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 5- Rectal Preparations
A. Suppositories
B. Enemas
a. Sizes and properties
b. Inert ingredients
C. Quality assurance
D. Compounding log sheets and records
E. Expiration and storage
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 6- Veterinary Compounding
Chapter 7- Repackaging
Definition of compounding
A. Differences between sterile and non-sterile compounding
A. examples of sterile products
B. examples of non-sterile products
B. Differences between manufacturing and compounding
C. Why we compound
D. USP 795
E. Compounding resources
F. Key Terms and definitions
Chapter 2- Compounding equipment/dosage formulations
A. Formulations
A. Topical formulations
a. Compounding equipment
b. Compounding techniques
B. Oral formulations
a. Compounding equipment
b. Compounding techniques
C. Rectal formulations
a. Compounding equipment
b. Compounding techniques
B. Basic Calculation refresher ( ratio-proportion)
C. General Compounding Process
Chapter 3- Topical Preparations
1.Ointments/emulsions/pastes/Creams/gels/powders/otics/ patches (explain each)
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
E. Calculation exercises
F. Hands on and chapter review exercises
G. PTCB exam review
Chapter 4- Oral preparations
1.Capsules/tablets/powders/lozenges/troches/sticks/ solutions/emulsions/suspensions (explain each)
A. Reconstitution
B. Flavorings for oral liquids
a. Flavoring techniques
b. Coloring
C. Pediatric dosing from adult formulations
A. Recipes
B. Compounding log sheets and records
C. Expiration and storage
D. Dispensing labels
D. Capsules/Tablets/powders /gummys/chewables
A. Sizes and properties
B. Measuring
a. Weighing
b. Inert additives
c. Over encapsulation
C. Quality assurance (+ or - 10%)
D. Comounding log sheets and records
E. Expiration and storage
F. Dispensing labels
E. Enterals/NG tube feeding
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 5- Rectal Preparations
A. Suppositories
B. Enemas
a. Sizes and properties
b. Inert ingredients
C. Quality assurance
D. Compounding log sheets and records
E. Expiration and storage
F. Calculations exercises
G. Hands on and chapter review exercises
H. PTCB exam review
Chapter 6- Veterinary Compounding
Chapter 7- Repackaging
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
